Green Smoothie

Green Smoothie vegetarian recipe

Whip up a quick green smoothie that actually tastes good. It's got spinach, fruit, and comes together in 5 minutes flat.

Ingredients

  • 2 cups fresh spinach, packed
  • 2 ripe bananas
  • 2 cups frozen mango chunks
  • 1 cup water
  • 0.5 cup unsweetened almond milk
  • 1 tablespoon honey (optional)
  • 0.5 teaspoon ginger, grated (optional)

Instructions

  1. Gather all your ingredients. Wash 2 cups fresh spinach thoroughly.
  2. Peel 2 ripe bananas.
  3. Add the washed 2 cups fresh spinach, peeled 2 ripe bananas, 2 cups frozen mango chunks, 1 cup water, and 0.5 cup unsweetened almond milk to a blender.
  4. If desired, add 1 tablespoon honey for extra sweetness and 0.5 teaspoon grated ginger for a hint of spice.
  5. Secure the lid and blend on high speed until completely smooth and creamy. If the mixture is too thick, add a little more water or almond milk until it reaches your desired consistency.
  6. Pour the green smoothie into four glasses and serve immediately. Enjoy your nutritious drink!

View the interactive Green Smoothie recipe