Gluten-Free Vegetarian Recipes
Vegetarian recipes built on naturally gluten-free ingredients. Check labels on packaged items like soy sauce, pasta and spice blends, which can contain wheat.
- Ruby Dragonfruit Velvet
- Sweet Potato Dum Aloo
- Sindhi Sai Bhaji
- Crimson Velvet Consommé
- Forest Mushroom Consommé - Chef's Special
- Spiced Moong Dal Khichdi
- Millet Masala Poha
- Ruby Dew Smoothie
- Moong Dal Cheela
- Calabacitas con Elote - Chef's Special
- Spiced Millet Puffs
- Millet Moong Dal Khichdi
- Forest Mushroom Consommé
- Makai No Chevdo
- Acai Bowl
- Rajma Masala
- Bataka-Tameta Nu Shak (Potato-Tomato Curry)
- Mango Cake with Almond Flour
- Sabudana Khichdi
- Mediterranean Quinoa Bowl
- Quinoa Power Bowl (Salad)
- Besan Ladoo
- Aloo Gobi
- Lemon Rice
- Rasam
- Greek Salad
- Roasted Veggie Bowl
- Minestrone Soup
- Veg Burrito Bowl
- Veg Pho
- Almond Milk Smoothie
- Carrot Beet Detox Juice
- Coconut Water Smoothie Blend
- Jaljeera
- Jewelled Lentil Pilaf Stacks
- Hearty Roasted Root Salad
- Squash Curry
- Jeera Rice
- Rainbow Ranch Crunch Bowl
- Mediterranean Buddha Bowl
- Adai Aviyal
- Sattvic Sprout Curry
- Savory Millet Upma Blossom
- Mediterranean Chickpea Skillet
- Zucchini Noodle Aglio Olio
- Sarson Da Saag
- Mediterranean Hummus Power Bowl
- Moong Dal Khichdi